Business case: aligning purpose with profit
A Doughnut Design for Business Case Study commissioned by Doughnut Economic Action Lab, Cambridge, UK. Haferkater is a German restaurant chain that serves healthy vegan porridge to go. Brief summary […]
Looking Beyond SDGs
– moving past conventional sustainability frameworks toward more regenerative, systemic, or transformative approaches. Although the ‚hype cycle‘ around sustainability may have cooled down a bit, especially in Europe and the […]
Business case: transitioning to steward ownership
A Doughnut Design for Business Case Study commissioned by Doughnut Economic Action Lab, Cambridge, UK. Sharetribe is a marketplace software for entrepreneurs. Its business model focuses on democratising platform ownership. […]
Der erste Global Donut Day in der Region Wolfsburg-Braunschweig
Während meiner Zeit in London hielt ich Kate Raworth’s Buch 2017 zum ersten Mal in den Händen. Ich erinnere mich nicht mehr, wie ich darauf gestoßen bin. Höchst wahrscheinlich über […]
Circular Economy and Doughnut Economy: what’s the difference?
With Global Donut Day (GDD) coming up in less than two weeks, it feels like a good time to share my thoughts and perspectives on two concepts that go hand-in-hand […]
How Amsterdam is building a sustainable economy
In 2020, Amsterdam approved the city’s 2020-2025 circular strategy with a two-year initial practical action plan. The strategy is inspired by Kate Raworth’s doughnut economic model, making it the first […]
Start: Transformationsreihe – join us!
Aufregende Neuigkeiten! Wie viele von euch wissen, bin ich Mitglied und Fellow des institüts für zukünfte (kurz ifz) in Wolfsburg. Das ifz ist Nachdenkraum, Kollektiv und Experiment für Ideen zu […]